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Okinawa Milk Tea Recipe

Ingredients:

  • 200ml Hot brewed tea
  • 3 Scoops – Non Dairy creamer
  • 30ml – Black sugar syrup
  • Tube ice
  • Tapioca pearls

Directions:

  1. In  a cocktail shaker, put 200ml hot brewd tea
  2. Add the Non dairy creamer, stir until all powder are diluted
  3. Then add black sugar syrup (adjust according to taste)
  4. Put tube ice
  5. Shake well (8 to 10 seconds)
  6. Pour into the cup with some toppings like tapioca pearls, jellies and nata
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Possmei Okinawa Milk Tea delivers a rich and indulgent flavor that forms the foundation of a well-balanced and premium beverage experience. Expertly crafted to achieve a smooth, creamy texture and deep caramel-brown color, it is designed for cafés and beverage businesses that prioritize quality, consistency, and visual appeal in every cup.

With its bold black tea base infused with the distinctive sweetness of Okinawa brown sugar, Possmei Okinawa Milk Tea allows you to easily create standout drinks such as classic Okinawa Milk Tea and other specialty milk tea variations. Each serving offers a perfect harmony of robust tea flavor and rich caramel-like sweetness, making it an ideal choice for customers seeking a comforting yet flavorful drink.

Built for efficiency and consistency, Possmei Okinawa Milk Tea ensures easy preparation while maintaining a reliably delicious outcome. From everyday menu staples to signature milk tea creations, you can confidently craft beverages that elevate your offerings and keep customers coming back.

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