Jasmine Green Tea

Directions:

1. In a stainless stock pot, put your weighed tea leaves.

2. Pour over your hot water(Water temperature should be at 75–80 degrees Celsius) then cover.

3. Set your timer to 7minutes brewing time.

4. When time is up, strain the tea leaves into the thermos jug.

5. Cover the thermos jug (not too tight).