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Cream Cheese Recipe

Ingredients:

  • 50grams Cream Cheese Powder
  • 150grams Cold water

Directions:

  1. Into a blender put the cold water
  2. Slowly put the cream cheese powder while the blender is ON at a minimal speed
    (Blend in 30 second), (Can be put in all drinks)

    Good for 2 Servings

Possmei Cream Cheese delivers a rich and indulgent flavor that forms the foundation of a well-balanced and premium beverage and dessert experience. Expertly crafted to achieve a smooth, creamy texture and consistent quality, it is designed for cafés and beverage businesses that prioritize taste, reliability, and visual appeal in every serving.

With its velvety texture and perfectly balanced sweet and savory profile, Possmei Cream Cheese allows you to easily create standout offerings such as cream cheese foam teas, specialty milk teas, and dessert toppings. Each serving provides a harmonious blend of creamy richness and light saltiness, making it an ideal choice for customers seeking a unique and indulgent flavor experience.

Built for efficiency and consistency, Possmei Cream Cheese ensures easy preparation while maintaining a reliably delicious outcome. From everyday menu enhancements to signature cream cheese creations, you can confidently craft products that elevate your offerings and keep customers coming back.